Saturday, February 21, 2009

Rujak Vegetables

Material:
75 grams of cucumber, slices of appropriate taste
75 grams of bean sprouts
75 grams of cabbage, finely sliced
4 basil leaves stem, leaf capture its
50 gram tempe, cut according to taste
50 grams, and cut according to taste
vegetable oil adequate to fry

Spice rujak:
100 grams fried peanuts
3 pieces red chili sauce
1 tablespoon brown sugar
1 spoon of salt
1 orange Limo, take its water

How to create:
* The spice rujak: refined peanut with cayenne, salt and brown sugar.
Tuang hot water adequate them, poke the average, give orange juice Limo.
* Tempe fried and know, lift, tiriskan.
* Place the snippet and know where food in the plate with bean sprouts, and cabbage leaves basil. Poured served upon it.

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